Cover image for
Title:
Cooking the German way / by Helga Parnell.
Call Number:
j641.5943 PAR 2003
Publication Date:
2003.
Edition:
Rev. and expanded.
Publisher:
Minneapolis : Lerner Publications Company, 2003.
Physical Description:
72 p. : ill. ; 23 cm.
Summary:
An introduction to the cooking of Germany featuring such traditional recipes as spaetzle, hot potato salad, Black Forest torte, and marzipan. Also includes information on the history, geography, customs and people of this European country.
Horizon Bib Number:
870907
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j641.594 PAR Children's Non-fiction Book
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j641.5943 PAR 2003 Children's Non-fiction Book
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641.5943 PAR Adult Non-fiction Book*
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641.5943 PAR Adult Non-fiction Book*
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641.5 PAR Adult Non-fiction Book*
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